A pioneering study offers an easier approach to study how microbes work and could help scientists advance models of the cycling of elements and nutrients in frequently flooded soils.
Scientists develop a molecular map of metabolic products of bacteria in root nodules to aid sustainable agriculture.
Characterizing carbon stored in deeper sediments below soils is critical for understanding the stability and dynamics of Earth’s carbon pool.
Molecular studies show phage-host interactions are more complicated than most laboratory studies suggest.
Recovery of more than 1500 microbial genomes shines light on how carbon is metabolized as permafrost thaws.
New insights into molecular-level processes could help prevent corrosion and improve catalytic conversion.
Scientists discover key types of microbes that degrade organic matter and release carbon dioxide and methane into the atmosphere.
Scientists explore how drought-tolerant plants communicate to nearby microorganisms, suggesting ways to engineer more resilient bioenergy crops.
Researchers discover how certain bacteria may safeguard plant growth during a drought, making way for strategies to improve crop productivity.
The bacteria from cows and other ruminants’ digestive systems could provide insights for converting corn stover and other biomass into fuels.
A new platform melding microfluidics and robotics allows more in-depth bioanalysis with fewer cells than ever before.
How microbial communities adjust to nutrient-poor soils at the genomic and proteomic level gives scientists insights into land use.
